YouTube Channel Announcement

I’ve been able to get my first video published on my new channel. We will have inspired recipes using seasonal vegetables, fruits, and herbs using what I’ve learned in a professional kitchen and in my herbalism training. Hit the “Subscribe” button to follow along and learn to make herbal remedies and delicious recipes for the…

Read More

Batch Cook and Meal Prep 3: Sweet Potato, Squash, and Black Bean Enchiladas

The 3rd and final part to our series on Plant-Based Batch Cooking.

Read More

Batch Cook and Meal Prep 1: Three Plant-Based Meals to Get You Started

Part one of my Plant-Based Batch Cooking series.

Read More

Transitions

After a break from blogging, I feel refreshed and ready to tackle the holidays! In mentioning he dreaded “H” word for many, I know I have evoked a special kind of foreboding of a sort. I understand why some people don’t like the holidays, but any humbug that harbored its way into my heart was…

Read More

Persian Herb Fritatta

A light frittata that utilizes the delicious spring herb harvests!

Read More

Home Style Celeriac

What’s celeriac? Plus, a healthy, comforting spring dish that’s perfect for cool evenings.

Read More

Cozy Sunday Vegetable Lasagna

The perfect veggie lasagna to incorporate local late winter/early spring vegetables: asparagus, carrots, peas, and butternut squash.

Read More

Deviled Egg Canapés 

I visited Bellair Farm a couple weeks ago to see what kind of things they were getting ready for this growing season. They were so incredibly nice and welcoming to us and as I was leaving, I was given a dozen eggs to try out. Who does that? Only exceptionally warm people, that’s who! When I…

Read More