Batch Cook and Meal Prep 1: Three Plant-Based Meals to Get You Started

Part one of my Plant-Based Batch Cooking series.

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Transitions

After a break from blogging, I feel refreshed and ready to tackle the holidays! In mentioning he dreaded “H” word for many, I know I have evoked a special kind of foreboding of a sort. I understand why some people don’t like the holidays, but any humbug that harbored its way into my heart was…

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Watermelon, Peach, and Yogurt Freezer Pops

Finally- a way to cool off on those hot summer days and satisfy that sweet tooth without turning on the stove!

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Garlic Parmesan Tomatoes

A quick and easy side that will instantly add beauty to any spread!

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Israeli Couscous with Roasted Summer Vegetables

A celebration of all the deliciousness summer has- in one plate.

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Stuffed Peppers with Meat/ Etli Biber Dolması

Stuffed Peppers, Etli Biber Dolması recipe

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Cherries and Cream Scones

A satisfying summer breakfast.

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